VINEGAR POWDER SERIES
White Vinegar Powder
Spray-dried white vinegar powder with a clean appearance and characteristic vinegar flavor for snacks, seasonings, instant foods and savory applications.
BREWED VINEGAR
VINEGAR FLAVOR
SPRAY-DRIED
FOOD APPLICATIONS
OVERVIEW
White Vinegar Powder
White Vinegar Powder is made from high-concentration brewed white vinegar using microencapsulation and spray-drying technology. It provides a characteristic white vinegar flavor and a clean white appearance, making it particularly suitable for applications where both flavor and product color are important.
The powder form offers convenient handling and blending for food manufacturing applications.
KEY FEATURES
- Clean White Appearance — Suitable for light-colored food products.
- Characteristic White Vinegar Flavor — Provides a recognizable white vinegar taste profile.
- Microencapsulation & Spray-Drying Technology — Produced in a convenient dry powder format.
- Easy Blending & Custom Applications — Convenient to handle and adaptable to different formulations.
Product Specifications
| Item | Specification |
|---|---|
| Product Name | White Vinegar Powder |
| Product Code | SFVP01 |
| Appearance | White powder |
| Flavor | Characteristic white vinegar flavor |
| Total Acid | 12.0–20.0% |
| Main Raw Materials | White vinegar, maltodextrin |
| Main Process | Spray drying |
| Technology | Microencapsulation |
| Other Specifications | Available upon request |
Packaging
10kg/bag × 2 bags/carton,
5kg/bag × 4 bags/carton,
or 20kg/carton or according to your needs
Customized to Your Application
Every food application has different requirements for acidity, flavor intensity, color and processing conditions.
APPLICATIONS
Snack Seasoning
Suitable for potato chips, puffed foods, crackers and other savory snacks where a clean appearance and distinctive sour flavor are required.
Marinades
Suitable for marinades and seasoning systems for food processing.
Soup & Seasoning
Can be used in soup bases, seasoning blends and other dry savory formulations.
Instant Foods
Suitable for seasoning systems for instant foods and other convenient food products.
Why White Vinegar Powder?
Clean Appearance
Its white appearance helps minimize color interference, making it particularly suitable for light-colored food products.
Strong Vinegar Flavor
The product provides characteristic white vinegar flavor while delivering acidity to the formulation.
Microencapsulation Technology
Microencapsulation helps protect flavor components from environmental influences and improves flavor stability during processing and storage.
Powder Form
Compared with liquid vinegar, the powder format is easier to measure, blend, store and transport in dry food manufacturing systems.
QUALITY & COMPLIANCE
Quality management and supporting compliance documents are maintained for applicable products and customer requirements.
HALAL CERTIFIED
ISO 22000 CERTIFIED
HACCP SYSTEM
BRC CERTIFIED
LOOKING FOR A RELIABLE WHITE VINEGAR POWDER SUPPLIER?
Contact us for samples, technical information or customized product requirements.